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Evaluation of Ohmic Heating Effects on Bell Pepper Puree with Added Citrus Pectin
de:
Olaru, Lucian V.; Nistor, Oana Viorela; Botez, Elisabeta, profesor universitar (1960-); Barbu, Vasilica V., conferenţiar universitar; Andronoiu, Doina Georgeta
(Text tipărit)